How many times have you dreaded going into the kitchen to make breakfast, lunch, or dinner? You might need a new perspective. Cooking can be enjoyable and relaxing if you try to see it in another way. Here are a few cooking tips that are sure to get your taste buds tingling and entice your inner chef to come out.
You should do the prep work for your meals in advance. Try to have the prep work completed before cooking; this is important. When you have a schedule as to how long you plan to be cooking, things can get a little stressful in the kitchen. You can spare yourself a great deal of hassle by doing prep work in advance.
If you are learning to cook for yourself or your family, pick up a cookbook from your bookstore or library. Look for one that has basic, easy recipes that will be fun to cook. Try your hand at several recipes that pique your interest, and forgive yourself for any mistakes you may make along the way.
If you want to slice meat into thin strips, freeze it partially before bringing it to the cutting board. Thin strips of meat are ideal for meals that are originally ethnically Asian. By doing this, the meat becomes much easier to slice as the meat fibers are less likely to tear. However, to make sure that the meat cooks evenly, take the time to let it thaw out prior to cooking.
Baking mixes, flour and sugar should all be stored in airtight packaging. When you store food in airtight containers, it will not spoil so readily, and bugs won’t be able to get into it. A variety of plastic containers, bags and decorative canisters will protect your food.
When cooking vegetables, it is a good idea to use chicken broth. Add extra flavor to your vegetables and keep them from sticking by using chicken broth instead of water. Chicken broth costs very little, and can be bought at most any grocery store.
Doing this means your fruit will always be fresh. This also gives you the advantage of having fruits available off-season.
When serving salad to guests, always offer the dressing on the side rather than pouring it directly on the salad. Some people enjoy lots of dressing when eating salads so it is important that each person add their own dressing. It is also a good idea to offer several dressing choices.
Avoid cooking with a wine that you ordinarily would not find palatable to drink. By using a wine you do not like or one that you are unfamiliar with, you are jeopardizing the taste of your food. There is wine available that was made specifically for cooking.
When preparing a large family dinner, do some prep work the night before to decrease stress and leave time for you to enjoy everyone. Before retiring to bed, you can do things like preparing a sauce, chopping up vegetables and onions, or marinating meat. When you decide to cook the following day you’ll have less to do and become less stressed, this lets you focus on your main cooking tasks.
Try drying your own tomatoes. You can use Roma tomatoes cut lengthwise, or ripe tomatoes sliced about a half inch thick. Place on a cooling rack, cut-side up and lightly salt them. Put the rack on a baking sheet, and slow-bake in an oven that is set to 190 degrees for about 10 hours. Finally, place your dried tomatoes in freezer safe bags and store in the freezer. Alternatively, dried tomatoes can be packed in a jar filled with olive oil and fresh herbs. The jars can be kept in the refrigerator for up to 2 weeks.
Use the tips contained in this article, to spice up your meals and make them more enjoyable. Once you try them, you’ll be assured that cooking isn’t that bad after all! The better your food gets, the more you’ll want to cook. Start cooking now!