Cooking is an essential skill to possess whether you are cooking for yourself or a large family! You can save money, improve your nutrition and entertain family and friends with the right cooking skills. The tips contained in this article will provide you with some helpful ways to improve your cuisine.
Stir-fry meat needs to be sliced thin, on the bias. There’s a trick to this, and it can take a little time. Remove the meat before it is frozen, but still firm, and slice it at 45 degrees against the grain.
Don’t throw away that runny sauce, as there is an easy fix available. In a small bowl, combine two tablespoons of cornstarch and one tablespoon of water. Stir this solution into the thin sauce to thicken it. The mixture should be added slowly and constantly stirred so that it doesn’t get too thick.
If you’re making a recipe with seasoned meat, sample a small piece of the meat before cooking the rest of it. Certain foods like meatballs, hamburgers and meatloaf could require very careful seasoning. Avoid cooking the entire batch immediately after seasoning the meat. A better option is to season the small piece and allow it to cook. You are then able to decide whether to cook the rest of the meat that way, or adjust your seasoning accordingly.
If you are having guests over for dinner, cook a meal you are confident making. This is not the time for testing new recipes or new ingredients. This will help to make cooking more enjoyable and less stressful.
Apples are used in cooking mostly during the fall, but you must make sure they are properly kept so that they do not rot. Apples will be ruined if they are stored in a warm place, make sure you store them in the fridge or in a cool place. Make sure you watch them, though, because if even one is rotting, it can cause the whole lot to spoil.
To reduce fat and calories in mashed potatoes without sacrificing texture or taste, replace some of your potatoes with an equal amount of cauliflower. Cauliflower’s subtle flavors blend in with the potatoes and other ingredients easily. Cauliflower mixes easily with potatoes and will become hard to notice while reducing your intake of carbs.
Are you using fresh basil to cook with? Place a fresh bunch of basil in a jar or glass. Fill with water to cover the stems. To keep the basil fresh for several weeks, set it down on the kitchen counter. By changing the water every so often, your basil will develop roots. By picking leaves you will encourage the basil to put out new growth. This will ensure that you have fresh basil on an ongoing basis!
Always select airtight containers for sugar, flour and other baking mixes. Airtight containers will keep your foods safe from bugs, and allow them to stay fresh longer because they are not exposed to air. You can get them at a number of places and are well worth the small amount of money.
Great benefits can be gained from the ability to prepare meals at home. Regardless of your favorite type of food, knowing how to cook it can make your life easier and more enjoyable. So while your natural inclination may be to order a pizza, you’ll be a lot better off if you use these tips to prepare home-cooked meals for you and your loved ones.